Introduction:
Daliya Khichdi is prepared using Daliya or Cracked wheat which is rich in fiber and it's healthy recipe. Its very good alternative to your other favorite Khichdi recipes.
Ingredients:
1 tbsp Ghee / Clariified Butter
Cumin Seeds,
Cinnamon Sticks
Cloves
Black Peppercorn
Asafetida or Hing
Ginger Garlic Paste
Green chilies
Curry leaves
Turmeric Powder
Cracked Wheat / Daliya
Moong Dal
Salt for taste
Chopped Carrots
Green Peas
Coriander Leaves
Lemon Juice
Method
Take ghee in the pan and start heat on medium high
Once ghee is hot then add cumin seeds, cinnamon sticks, cloves and black peppercorn
Then add asafetida or hing and ginger garlic paste and mix well
Then add Green chilies, curry leaves, Turmeric Powder and mix well and cook for a minute
Add cracked wheat and mix well and roast it just for 2 mins
Add Moong dal which is washed and drained and then add in water
Add salt for taste, chopped carrot, green peas and cook it until 1 whistle.
Once all the pressure is released from pressure cooker then open the pressure cooker.
Then add chopped red pepper and coriander leaves and mix it well
Add lemon juice for taste
Daliya khichdi is ready to serve.
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